Food with roots
We cook the generous Punjabi food we grew up sharing—slow-simmered, warmly spiced, and made for passing around the table.

Our story
Kachori began with a simple belief: the meals people remember are the ones shared with warmth, generosity, and time.
From our kitchen to your table
Our story travels between two homes. It carries the flavours, aromas, and open-door hospitality of Punjabi family kitchens, alongside the thoughtful service and seasonal rhythm of life in the Netherlands.
What started as food prepared for friends and family grew through recommendations—one birthday, wedding, business lunch, and community gathering at a time. We still approach every event personally: listening first, cooking with care, and serving food we would proudly place on our own table.
We cook the generous Punjabi food we grew up sharing—slow-simmered, warmly spiced, and made for passing around the table.
Every menu is planned around the people in the room, from a close family dinner to a celebration with hundreds of guests.
Our team brings care to preparation, presentation, timing, and service so hosts can stay present for their own occasion.

Tell us what you are celebrating and we will help shape the food around it.